- Eat before drinking. If you know you're going to be somewhere that you'll be tempted by alcohol, feed your stomach first of all. It may be tempting to skip food to save calories for the alcohol but that "trick" is a one-way ticket to fast drunkenness and one almighty hangover, not to mention unknown loss of control in between.
- Drink a glass of water in between each alcoholic drink. This will slightly reduce the effect of the alcohol.
- Massively dilute the alcohol with non-alcoholic choices, such as in a Shandy where it's half beer, half fizzy lemonade.
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